Describe your 2021 in food.

I had a lengthy post planned about all the different ways in which this blog has forced me to think about how I cook and what I eat and the enjoyment I get out of both those things…

…then this morning I sliced open a freshly baked loaf of sourdough bread and saw an air bubble in the shape of a heart, and I couldn’t really top that with any more words.

So.

That about sums it up I think.